Resveratrol is a polyphenol, a type of plant compound, that has many potential health effects. It is found in a variety of plants, including grapes, apples, berries, and peanuts.†
The potential health effects of Resveratrol arise from its scientifically recognized roles as an antioxidant and anti-inflammatory agent. These functions effectively target oxidative stress and inflammation—factors implicated in aging and age-related ailments.† (1)
Research suggests that Resveratrol may help activate sirtuins, which are proteins that play an important role in regulating metabolism, inflammation, and aging.† (2)
Resveratrol has been extensively researched for its potential in promoting longevity. Recent studies suggest it also supports heart health, glucose and fat metabolism, immune responses, and brain health.† (3)
Many studies have shown the potential health benefits of Resveratrol:
Longevity: Resveratrol’s anti-aging potential has been linked to its activity regulating cell death, improving mitochondrial function, reducing inflammation, and lowering oxidative stress.† (4) A meta-analysis of 19 studies showed that Resveratrol extended lifespan across 6 species: yeast, nematodes, mice, fruit flies, Mexican fruit flies, and turquoise killifish.†
Bone Integrity: Resveratrol supplementation improved bone density in the spine and femur neck, and lowered a marker of bone breakdown (C-terminal telopeptide type-1 collagen) by 7.24% in a 12-month clinical trial with postmenopausal women.†
Metabolism: A pooled analysis of 21 clinical studies found that Resveratrol supplementation significantly improved metabolic health in overweight and obese individuals, decreasing total cholesterol, systolic blood pressure, and fasting glucose.†
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Hs-CRP Home Test (High-Sensitivity C-Reactive Protein)
Single Use Test
皮肤和身体必需品
草饲胶原蛋白 + 肌酸 + BCAA + 电解质饮料混合物
皮肤和身体必需品
草饲胶原蛋白 + 肌酸 + BCAA + 电解质饮料混合物
