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Green Tea Research

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While NMN gets the spotlight, Green Tea has been quietly helping people stay healthy and live a long life for thousands of years.

Green tea is a rich source of antioxidants, particularly catechins such as epigallocatechin-3-gallate (EGCG), which contribute to its health-promoting properties.

Today, modern science is validating centuries of tradition.

Large studies have established clear links between regular Green Tea consumption and improved health outcomes. 

“Green tea consumption overall may be considered beneficial for human health.”
 
Green Tea Extract, in its concentrated form, has shown significant potential in addressing age-related concerns related to heart health, cognitive function, and metabolism.

Key Points:

Numerous clinical trials have demonstrated the potential health benefits of Green Tea, including:

  • A 13% reduction in overall mortality
  • Lowered age-related cognitive decline by 30-64% in large studies
  • Decreased mortality from heart disease (18-33%), and reduced incidence of stroke (17-36%) and heart attacks
  • Maintenance of DNA integrity
  • Boosted effects of exercise
  • Improved body composition in obesity
  • Support for blood sugar regulation

 

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Green Tea Consumption Linked to Lower Risk of Death


study following over 90,000 people for nearly 19 years found a clear link between Green Tea consumption and reduced mortality.

“Compared with participants who drank less than one cup of green tea a day, those who drank 5 cups/day or more had 13% lower risk of dying from all causes in men and 17% lower risk in women.”

Supporting this connection, an analysis of 18 separate studies showed Green Tea consumption was linked to a 20% lower risk of death for those who drank the most compared to those that drank the least.

“Green tea consumption was inversely associated with mortality of CVD and all causes.”

Interestingly, each additional cup of Green Tea daily was linked to a 5% lower risk of heart disease death and a 4% lower risk of death from any cause.


Protects Against Brain Aging

Large, multi-year studies following thousands of middle-aged and older adults have linked Green Tea consumption to a reduced risk of cognitive decline by 30-64%.

“Daily green tea consumption may potentially have preventive effects on cognitive decline.”

Several studies have identified potential effects of Green Tea on brain health:

  • Oxidative Stress: Regular Green Tea consumption was associated with lower markers of oxidative stress and higher levels of antioxidants
  • Relaxation and Alertness: Green Tea Extract altered brainwaves towards relaxation and alertness, with participants feeling calmer and less stressed
  • Working Memory: Green Tea Extract improved communication between brain regions crucial for working memory

 

Read the Full Benefits of Green Tea on Longevity Clips


Research confirms most NMN products on the market have far less NMN than advertised.


NMN NEWS

Product #6 is Renue By Science LIPO NMN, batch number BN 07255441 manufactured July 2023.
Here is a link to the supplementary information that has a little information on the products tested.
You can see they found our product to have 278 mg of NMN, instead of the 250 mg specified, or 11% MORE NMN than claimed on the label.
Below are images of that supplementary info, and a pic of our bottle and label of that product.
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